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NR233A750004G016

Project Grant

Overview

Grant Description
Expands markets for climate-smart corn, soybeans, wheat, cotton, and dairy in the continental U.S. and supports farmer implementation and monitoring of climate-smart practices that reduce greenhouse-gas emissions or sequester carbon.
Awardee
Place of Performance
Multi-State United States
Geographic Scope
Multi-State
Truterra was awarded Expanding Markets Supporting Climate-Smart Practices U.S. Farmers Project Grant NR233A750004G016 worth $90,000,000 from Commodity Credit Corporation in April 2023 with work to be completed primarily in Multi-State United States. The grant has a duration of 5 years and was awarded through assistance program 10.937 Partnerships for Climate-Smart Commodities. The Project Grant was awarded through grant opportunity Partnerships for Climate-Smart Commodities – Building Markets and Investing in America’s Climate-Smart Farmers, Ranchers & Forest Owners to Strengthen U.S. Rural and Agricultural Communities.

Status
(Ongoing)

Last Modified 5/4/23

Period of Performance
4/21/23
Start Date
3/31/28
End Date
25.0% Complete

Funding Split
$90.0M
Federal Obligation
$0.0
Non-Federal Obligation
$90.0M
Total Obligated
100.0% Federal Funding
0.0% Non-Federal Funding

Activity Timeline

Interactive chart of timeline of amendments to NR233A750004G016

Subgrant Awards

Disclosed subgrants for NR233A750004G016

Additional Detail

Award ID FAIN
NR233A750004G016
SAI Number
None
Award ID URI
SAI EXEMPT
Awardee Classifications
For-Profit Organization (Other Than Small Business)
Awarding Office
123CCC COMMODITY CREDIT CORPORATION FUNDED PROGRAMS
Funding Office
123CCC COMMODITY CREDIT CORPORATION FUNDED PROGRAMS
Awardee UEI
KV7GLE55JP99
Awardee CAGE
99VN6
Performance District
90

Budget Funding

Federal Account Budget Subfunction Object Class Total Percentage
Conservation Operations, Natural Resources Conservation Service, Agriculture (012-1000) Conservation and land management Grants, subsidies, and contributions (41.0) $90,000,000 100%
Modified: 5/4/23