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CLSS00000076535

Project Grant

Overview

Grant Description
Meat and poultry processing expansion program grants - ARP.
Awardee
New Hampshire Community Loan Fund
Grant Program (CFDA)
10.381 - Meat and Poultry Processing Expansion Program
Awarding / Funding Agency
Rural Business Cooperative Services (RBCS) [USDA - RHS - HQ]
Place of Performance
Merrimack, New Hampshire United States
Geographic Scope
County-Wide
Related Opportunity
None
Analysis Notes
COVID-19 $64,000,000 (100%) percent of this Project Grant was funded by COVID-19 emergency acts including the American Rescue Plan Act of 2021.
New Hampshire Community Loan Fund was awarded Project Grant CLSS00000076535 worth $64,000,000 from Rural Business Cooperative Services in May 2023 with work to be completed primarily in New Hampshire United States. The grant has a duration of 2 years and was awarded through assistance program 10.381 Meat and Poultry Processing Expansion Program.

Status
(Ongoing)

Last Modified 7/5/23

Period of Performance
5/25/23
Start Date
5/25/25
End Date
98.0% Complete

Funding Split
$64.0M
Federal Obligation
$0.0
Non-Federal Obligation
$64.0M
Total Obligated
100.0% Federal Funding
0.0% Non-Federal Funding

Activity Timeline

Interactive chart of timeline of amendments to CLSS00000076535

Additional Detail

Award ID FAIN
CLSS00000076535
SAI Number
None
Award ID URI
SAI EXEMPT
Awardee Classifications
Other
Awarding Office
12348F BUSINESS PROGRAMS
Funding Office
12348F BUSINESS PROGRAMS
Awardee UEI
Y4KLCNKPEV76
Awardee CAGE
8ANP8
Performance District
02
Senators
Jeanne Shaheen
Margaret Hassan
Representative
Ann Kuster

Budget Funding

Federal Account Budget Subfunction Object Class Total Percentage
Food Supply Chain and Agriculture Pandemic Response Program Account, Rural Development Administration, Agriculture (012-0408) Farm income stabilization Grants, subsidies, and contributions (41.0) $64,000,000 100%
Modified: 7/5/23