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20216801235899

Project Grant

Overview

Grant Description
Food system resiliency for children's healthy living (CHL food system)
Awardee
University Of Hawaii
Grant Program (CFDA)
10.310 - Agriculture and Food Research Initiative (AFRI)
Awarding / Funding Agency
Institute of Food Production and Sustainability (IFPS) [USDA - NIFA]
Place of Performance
Honolulu, Hawaii 96822 United States
Geographic Scope
Single Zip Code
Related Opportunity
None
University Of Hawaii was awarded Resilient Food System for CHL Project Grant 20216801235899 worth $10,000,000 from the Institute of Food Production and Sustainability in September 2021 with work to be completed primarily in Honolulu Hawaii United States. The grant has a duration of 5 years and was awarded through assistance program 10.310 Agriculture and Food Research Initiative (AFRI).

Status
(Ongoing)

Last Modified 10/4/21

Period of Performance
9/1/21
Start Date
8/31/26
End Date
80.0% Complete

Funding Split
$10.0M
Federal Obligation
$0.0
Non-Federal Obligation
$10.0M
Total Obligated
100.0% Federal Funding
0.0% Non-Federal Funding

Activity Timeline

Interactive chart of timeline of amendments to 20216801235899

Subgrant Awards

Disclosed subgrants for 20216801235899

Additional Detail

Award ID FAIN
20216801235899
SAI Number
None
Award ID URI
SAI EXEMPT
Awardee Classifications
Public/State Controlled Institution Of Higher Education
Awarding Office
12348T INSTITUTE OF FOOD PROTECTION AND SUSTAINABILITY (IFPS)
Funding Office
12348T INSTITUTE OF FOOD PROTECTION AND SUSTAINABILITY (IFPS)
Awardee UEI
NSCKLFSSABF2
Awardee CAGE
0W411
Performance District
01
Senators
Mazie Hirono
Brian Schatz
Representative
Ed Case
Modified: 10/4/21