kitchen equipment

Background
This solicitation is issued by the U.S. Army as a combined synopsis/solicitation for commercial food service equipment. The goal is to procure new equipment to support the Army's operational needs, ensuring that all products meet specified performance characteristics. The acquisition is set aside for small businesses, promoting participation from smaller contractors in the defense sector.

Work Details
The contract includes the following items with specific brand names, part numbers, and quantities:

1. **Kettle**
- Brand Name: Vulcan
- Part Number: K60EL
- Quantity: 3 each
- Salient Characteristics: 136075, Dev 1/V208/ML 136075/ph3/A-label/ph3/1,hz 50/60 prewired ph-3/200v/350v

2. **Stove**
- Brand Name: South Bend
- Part Number: P32D-BBB
- Quantity: 2 each
- Salient Characteristics: Six 35,000 BTU NAT

3. **Steamer**
- Brand Name: Cleveland
- Part Number: 24CGA10.2
- Quantity: 3 each
- Salient Characteristics: volts 115, phase 1, hz 60, amps 3 natural gas, 1000 btu, 7200

4. **Warmer**
- Brand Name: Metro
- Part Number: C539-CDC-U
- Quantity: 8 each
- Salient Characteristics: 120V/60 Hz/2000 W

5. **Combi Oven**
- Brand Name: Convotherm
- Part Number: C4et 20.20 GS-n
- Quantity: 3 each
- Salient Characteristics: 120 V/60 Hz/1 ph, 1.4 A, 125,000 BTU

6. **Pan Frying/Braising**
- Brand Name: Cleveland
- Part Number: SGL40T1
- Quantity: 3 each
- Salient Characteristics: 120 V/60 Hz/1 ph, 1.4 A, 125,000 BTU

7. **Convection Oven**
- Brand Name: Garland
- Part Number: MCO-GS-10S
- Quantity: 2 each
- Salient Characteristics: Natural gas, 120 volts phase 1 hz 60, amp 9.8 A, 60,000 btu

8. **Warmer**
- Brand Name: Alto-shaam
- Part Number: 1767-SK
- Quantity: 2 each
- Salient Characteristics : Volts 208-240 Watts6400 /2 door stack warmer

9. **Warmer**
- Brand Name : Victory
- Part Number : RS-1D-S7-EW
- Quantity :2 each
10. **Refrigerator/Cooler**
- Brand Name : Turbo-air
- Part Number : PRO-26R-G-N
- Quantity :3 each
11. **Flat Grill**
- Brand Name : Vulcan Hart
- Part Number :936RX-1
- Quantity :each
12. **Flat Grill**
 - Brand Name : Vulcan Hart  Part Number :960RX-101  Quantity :each  Salient Characteristics : BTU / Burner 27,000  13.Table Warmers Brand Name : Alto-shaam Part Number :1000-S Quantity :each Salient Characteristics :120Volts/HZ60/Watts960 14.Table Warmers Brand Name : Alto-shaam Part Number :750-TH11 Quantity :each Salient Characteristics :120Volts/HZ60/Watts960

Place of Performance
F.O.B. destination.

Incumbent Analysis (see Incumbents section for more detail)
This opportunity appears to have a confirmed incumbent and/or closely related prior contract, with CVK Enterprises awarded two recent “food service equipment” purchases under W911S224P1456 (UNISON BUY #1184077, $47,689; 09/17/24–10/16/24) and W911S224P1286 (UNISON BUY #1178913_01, $44,999; 09/03/24–10/07/24). The current requirement for commercial kitchen equipment (e.g., kettles, stoves, steamers, ovens, warmers, grills, and refrigeration) aligns with the same general category of food service equipment from the prior awards and appears to be a continuation or replenishment of similar equipment needs.