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Dining Facility Equipment

ID: W911S225U1779 • Type: Synopsis Solicitation • Match:  95%
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Description

Posted: Aug. 27, 2025, 8:56 a.m. EDT
Amendment to add Set Aside Code. Dining Facility Equipment: Counter Top Oven and table pizza warmer
Posted: Aug. 26, 2025, 3:51 p.m. EDT
Posted: Aug. 26, 2025, 1:51 p.m. EDT
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Overview

Agency
MICC Fort Drum [DoD - USA - AMC - MICC]
Response Deadline
Sept. 2, 2025, 11:20 a.m. EDT Past Due
Posted
Aug. 26, 2025, 1:51 p.m. EDT (updated: Aug. 27, 2025, 8:56 a.m. EDT)
Set Aside
Small Business (SBA)
NAICS
333241 - Food Product Machinery Manufacturing
PSC
3605 - Food Products Machinery And Equipment
Place of Performance
ATTN: Angel L. Ortiz (254) 319-3304BLDG 89100 Clarke RoadFort Hood Texas 76544 76544
Source
Open
Links
Department of Defense Procurement Toolbox
Registration Instructions for the PIEE Solicitation Module
Web Based Training for the PIEE Solicitation Module
PIEE Solicitation Module Link for W911S225U1779
Current SBA Size Standard
500 Employees
Pricing
Likely Fixed Price
Est. Level of Competition
High
Signs of Shaping
The solicitation is open for 6 days, below average for the MICC Fort Drum.
On 8/26/25 MICC Fort Drum issued Synopsis Solicitation W911S225U1779 for Dining Facility Equipment due 9/2/25. The opportunity was issued with a Small Business (SBA) set aside with NAICS 333241 (SBA Size Standard 500 Employees) and PSC 3605.
Primary Contact
Name
ANGEL ORTIZMALDONADO   Profile
Email
angel.l.ortizmaldonado.civ@army.mil
Phone
(254) 319-3304

Documents

Posted documents for Synopsis Solicitation W911S225U1779

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Additional Details

Source Agency Hierarchy
DEPT OF DEFENSE > DEPT OF THE ARMY > AMC > ACC > MISSION & INSTALLATION CONTRACTING COMMAND > 419TH CSB
FPDS Organization Code
2100-W911S2
Source Organization Code
500036690
Last Updated
Aug. 27, 2025
Last Updated By
angel.l.ortizmaldonado.civ@army.mil
Archive Date
Aug. 27, 2026